Graduate Story Dafa
Hi, I am Dafa Witoelar and I graduated from the International Food & Agribusiness programme in 2023. I would like to tell you how this study programme fuelled my passion for sustainable agriculture.
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Hi, I am Dafa Witoelar and I graduated from the International Food & Agribusiness programme in 2023. I would like to tell you how this study programme fuelled my passion for sustainable agriculture.
In a short video, Horticulture & Business Management lecturer Ralf tells us more about his work at HAS and his previous experience.
In a short video, International Food & Agribusiness lecturer Bram tells us more about his work at HAS and his previous experience.
In a short video, International Food & Agribusiness Alumnus Francesco tells us more about his experience at HAS and the work he's doing after graduating from the programme.
In a short video, Horticulture & Business Management alumnus Christopher tells us more about his experience at HAS and the work he's doing after graduating from the programme.
Hi, I am Babette and am currently in my 3rd year here at the HAS! I'd like to tell you more about my experiences here and my minor in Bordeaux.
My name is Dirk Beerendonk, I have been working at HAS for two years now and I am a lecturer at International Food & Agribusiness (IFA).
Meet Esther van Lieshout, the study advisor for the International Food & Agribusiness (IFA) programme at HAS green academy. Esther has been part of HAS green academy for 16 years, building extensive experience in supporting students during their studies and helping them get the most out of their time at the academy.
In her 3rd year at International Food & Agribusiness, Maike did an internship at Agriterra. She tells all about her experience.
At the HAS, Cassi discovered how her passion for nature, sustainability and hands-on learning can grow into a meaningful career—combining real-world experience, innovative research and personal ambition.
Milouska Lensing is a well-known face at HAS green academy. As a senior lecturer, coach and Year 1 coordinator for the International Food & Agribusiness (IFA) programme, she has been dedicated to student wellbeing and development for over twenty years. With her warm personality, sharp insight and tireless commitment, she helps students grow: from the inside out. Get to know Milouska!
In the second year of the Horticulture & Business Management degree, you work in a team on a cultivation project. You choose both a crop and a practical issue to tackle, such as fertilisation, irrigation, or plant health.
My name is Jil van der Hoeven, I am 22 years old and originally from Steenbergen. I’m currently in my second year studying Business Administration & Foodbusiness.
My name is Suzan. I’m originally from Waspik, but I’m currently living on Texel for a year. I’m studying Applied Biology and am now in my final year (year 4). I also work for HAS as a promotional student assistant.
My name is Jessica, I am 23 years old and from Maarheeze. I’m currently in my third year studying Food Innovation at HAS in Venlo.
Ivar van Dorst has breathed new life into the family business, which had pulled the plug sixteen years earlier. And if it has to be rebuilt from the ground up anyway, it might as well be done with a future-proof approach.
HAS green academy is a university of applied sciences and centre of expertise for agriculture, food and the living environment, based in Den Bosch and Venlo.
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Appropriate regulations and international orientation are essential to prevent the devastation of education in Limburg
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Welcome back to HAS green academy - your old, familiar place where knowledge blossoms, ideas take root and friendships continue to grow. As an alumnus/graduate of HAS green academy / HAS University of Applied Sciences, you are still part of our green family, and we are proud of that!
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Discover the talent of our HAS students! This digital exhibit shows how our students use their talent to contribute to the solutions for sustainable food production, climate-robust landscapes and healthy living environments, among others.