Business Courses
Looking for an online business course to change the world? Look no further! We have all the courses you need!
Our Themes
Collaborate with us!
We will help you change the world! Check out our various collaborations in the Agro, Food and Living Environment all over the world.
Sharing knowledge
At HAS University of Applied Sciences, we aim to be the best at our jobs. Therefor, we do research and have Expertise and Research centres to make sure we are always innovative and knowledgable. Check out our research.
News from HAS University
HAS University related to the coronavirus
The health of students, staff and visitors is very important for HAS University of Applied Sciences, that is why we are closely monitoring developments related to coro...
HAS University of Applied Sciences is ranked the 3rd medium-sized university of applied sciences in the Netherlands, according to Keuzegids Hbo 2021
12 October 2020
HAS University of Applied Sciences is ranked the 3rd medium-sized university of applied sciences in the Netherlands in the Keuzegids Hbo 2021 when it comes to student...
Departure of Dick Pouwels, Chairman Board of Governors HAS University of Applied Sciences
01 October 2020
Dick Pouwels (1969), will be leaving his position as Chairman of the Board of Governors at HAS University of Applied Sciences on 1 January 2021. This follows his appoi...
Study programme Geo Media & Design will become Applied Geo-Information Science
24 September 2020
The bachelor degree programme ‘Geo Media & Design’ at HAS University of Applied Sciences will be renamed ‘Applied Geo-Information Science’. This is a logical consequen...
Students win a spot on the menu of the circular restaurant ‘The Green House’
21 September 2020
There are currently 3 special dishes on the menu of restaurant The Green House in Utrecht, created by 4 students of the Food Innovation study programme of HAS Universi...
HAS University of Applied Sciences is proud of the 15 alumni at the Food100 2020
07 September 2020
‘Emerging talent and established leaders working daily for a better and more sustainable food system.’ This is how initiators Slow Food Youth Network, AgriFood Capital...
“When I returned to my university we had expanded meeting where I made a report about our course and there were a lot of different questions, so my colleagues and directors have things to think about. I consult colleagues how to practice PBL and blended learning in particular.” - About Teach the Teacher programme.
