
Video: Alumnus Ivar
Ivar van Dorst has breathed new life into the family business, which had pulled the plug sixteen years earlier. And if it has to be rebuilt from the ground up anyway, it might as well be done with a future-proof approach.
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Ivar van Dorst has breathed new life into the family business, which had pulled the plug sixteen years earlier. And if it has to be rebuilt from the ground up anyway, it might as well be done with a future-proof approach.
In the second year of the Horticulture & Business Management degree, you work in a team on a cultivation project. You choose both a crop and a practical issue to tackle, such as fertilisation, irrigation, or plant health.
In a short video, International Food & Agribusiness Alumnus Francesco tells us more about his experience at HAS and the work he's doing after graduating from the programme.
In a short video, International Food & Agribusiness lecturer Bram tells us more about his work at HAS and his previous experience.
In a short video, Horticulture & Business Management lecturer Ralf tells us more about his work at HAS and his previous experience.